Hibachi at home cleveland OHIO

Unbeatable Prices

$500 Minimum💲
$50 per Adult (Pick 2 Proteins)
$25 per Kid Under 12 (Pick 2 Proteins)

  • Prices may vary by location.
  • A travel fee may apply based on your location.
  • Gratuity is not included, and a $50 deposit is required.
  • Cash payment only on the day of the event.

Enjoy FREE Sake 🍶

NO MSG 🚫

PROTEIN CHOICES

Pick 2 proteins per Adult
Chicken •Steak •Shrimp •Salmon •Tofu •Vegetables
Upgrade Proteins:
Scallops $5 •Filet mignon $5 •Lobsters $10

Side Order

  • Salmon +$10
  • Chicken+$10
  • Shrimp+$10
  • Steak +$10
  • Scallops +$10
  • Filet Mignon +$15
  • Sea Bass +$15
  • Calamari +$12
  • Lobster Tail +$18
  • Side Order Vege +$6
  • Side Order Noodles +$4

Appetizer choices

  • Edamame $5
  • Chicken Gyoza $8
  • Pork Gyoza $8
  • Vege Gyoza $8

LOCATION

You pick a location

PLEASE BOOK 7+ DAYS IN ADVANCE OF YOUR EVENT

Our mobile set up can go to almost any location of choice.

Your backyards, garage, beaches, farms and vineyards etc.

You pick a location, We bring our own hibachi grill and chef to you.  Just set up your tables, chairs, plates, and utensils and we will take care of the rest. It starts with a side salad and comes with hibachi vegetables, fried rice, and 3 choices of protein.

Hibachi Cleveland

In the bustling metropolis of Cleveland, amidst its vibrant culinary scene, there exists a unique dining experience that transcends the ordinary and ignites the senses with flair and flavor. It’s a culinary journey that combines skillful cooking techniques with theatrical presentation, where the sizzle of the grill harmonizes with the laughter of diners and the aroma of savory delights fills the air. This is the world of hibachi, a Japanese-inspired dining tradition that has captured the hearts and palates of food enthusiasts worldwide.

But what if you could bring this enchanting experience home? Enter Hibachi at Home Cleveland, a culinary concept that transforms your kitchen into a stage for culinary artistry and communal dining. In this 2000-word exploration, we’ll delve into the origins of hibachi dining, the unique elements that define it, and how Hibachi at Home Cleveland has reimagined this tradition for the modern gastronome.

Origins of Hibachi Dining

To truly appreciate the essence of hibachi dining, one must journey back in time to its origins in Japan. The word “hibachi” itself translates to “fire bowl” or “fire pot,” referring to the traditional heating device used for cooking and warmth. In its earliest form, hibachi referred to a portable charcoal grill, often used for outdoor cooking or heating during colder months.

Over the centuries, hibachi evolved beyond its utilitarian roots to become a culinary spectacle synonymous with teppanyaki-style cooking. Teppanyaki, meaning “iron plate grill,” involves cooking various ingredients—typically steak, seafood, vegetables, and rice—on a flat iron grill, often in front of diners. This style of cooking not only ensures freshness and customization but also entertains guests with dazzling displays of culinary skill, such as knife tricks, flaming onions, and precision cooking maneuvers.

The Unique Elements of Hibachi Dining

At the heart of hibachi dining lies the art of performance. Skilled chefs donning traditional attire command the grill with finesse, their spatulas and knives dancing across the hot surface like seasoned performers on a culinary stage. But hibachi is more than just a spectacle; it’s an immersive dining experience that engages all the senses.

The aroma of sizzling meats and vegetables tantalizes the olfactory senses, while the rhythmic clang of spatulas against the grill sets the tone for a lively atmosphere. Diners gather around the communal table, forging connections and sharing in the anticipation of each culinary creation. It’s a symphony of flavors and camaraderie, where the boundaries between chef and diner blur, and every bite is infused with the spirit of celebration.

Hibachi at Home Cleveland: Redefining Tradition

In a city known for its rich culinary tapestry, Hibachi at Home Cleveland stands out as a pioneer in bringing the hibachi experience directly to your doorstep. Founded on the belief that exceptional dining should be accessible and memorable, this innovative concept reimagines the traditional hibachi restaurant model for the modern era.

Imagine hosting a dinner party where the star attraction is not just the food, but the culinary performance unfolding before your eyes. With Hibachi at Home Cleveland, this vision becomes a reality. Their team of expert chefs brings the excitement and expertise of hibachi cooking to your home, transforming your kitchen into a stage for gastronomic delight.

From the moment you book your experience, the team at Hibachi at Home Cleveland handles every detail with precision and professionalism. Whether it’s selecting the finest ingredients, coordinating logistics, or crafting a personalized menu tailored to your tastes, their commitment to excellence ensures a seamless and unforgettable dining experience.

The Art of Hibachi: A Culinary Showcase

Central to the allure of hibachi dining is the artistry displayed by the chefs as they masterfully prepare each dish before your eyes. With precision and flair, they slice, dice, and grill with practiced expertise, turning humble ingredients into culinary masterpieces.

At Hibachi at Home Cleveland, the culinary showcase begins the moment the chef steps into your kitchen. Dressed in traditional attire and armed with an array of cooking utensils, they set the stage for an unforgettable performance. As the grill heats up and ingredients sizzle with anticipation, guests are treated to a front-row seat to the culinary magic unfolding before them.

From perfectly seared steaks to delicately seasoned seafood, each dish is crafted with care and attention to detail. But it’s not just about the food; it’s about the experience. Guests are invited to engage with the chef, asking questions, sharing stories, and marveling at the culinary theatrics on display.

Beyond the Grill: Creating Memories

While the hibachi grill takes center stage, the true magic of Hibachi at Home Cleveland lies in the memories created around the table. Whether you’re celebrating a special occasion, hosting a gathering of friends, or simply indulging in a unique dining experience, every moment becomes a cherished memory to be savored.

As the evening unfolds and the last morsel is savored, guests are left with more than just satisfied appetites; they depart with a newfound appreciation for the art of dining and the joy of shared experiences. Hibachi at Home Cleveland isn’t just about bringing the flavors of Japan to your home; it’s about bringing people together and creating moments that linger long after the final dish is served.

Conclusion: A Taste of Tradition, A Touch of Innovation

In a city renowned for its culinary diversity, Hibachi at Home Cleveland stands as a beacon of innovation and tradition. By reimagining the hibachi dining experience for the modern era, they have unlocked a new realm of possibilities for food enthusiasts and social epicureans alike.

From the sizzle of the grill to the laughter of friends gathered around the table, every aspect of Hibachi at Home Cleveland is designed to delight the senses and elevate the dining experience. So why settle for ordinary when you can experience the extraordinary? With Hibachi at Home Cleveland, the stage is set, the grill is hot, and the memories are waiting to be made.

Hibachi Catering Review-Qrcode

Review Us On

Sorry we are not.ALL You need to do is prepare dining table.We only offer chef, grill table, food, sauces, and sake.If you don't have enough tables and chairs, you can go to Amazon or Walmart to search “party table” You will find cheap and practical discoveries.
Each meal come with Salad, Fried Rice, Protein, Fried noodles, and Vegetables. Like what you get at in our hibachi restaurant.
You just need to have table, chairs, plates and silverware ready when your party starts.Our chef will arrive at your home 10-15 minutes early. The whole cooking process takes about 1h 30 mins.
Here's what we recommend if we're unfortunate to have a bad weather.1. If you have a garage at home, the garage is the best place.  2. We can cook indoors for you, but for the safety of your home.  We can only work on tile floors and the chefs won’t light huge flames.  3. We can help you reschedule another day for the party.
We can provide tofu to meet Vegetarian and Vegan needs. The price per person does not change. We will supplement their dishes with additional food such as extra veggies, salad, and noodles. 
Due to insurance and pricing requirements, we do not cook any outside protein or food at this time. 
Yes, we do! Your chef can prepare special dishes for you individually!PRICE WILL BE THE SAME
Each guest gets:Choice of 2 ProteinsChicken, NY Strip Steak, Shrimp, Scallops or Salmon, Tofu or Vegetarian Options.Lots of Sake (21+)Fried RiceFresh Cooked VegetablesSide SaladSignature SauceGet more info
Gratuity goes directly to the chef and is greatly appreciated! Most of our guests tip at minimum similar to eating at restaurants 20% - 25%

Yes, a deposit of $50 is required to secure your catering order with Hibachi Panda2 -More Sake More Fun.

We accept several payment methods for the deposit, including:

  • Cash App
  • Zelle
  • Bitcoin
  • Doggo Crypital Currency

West

Los Angeles, San Diego, Palm Springs, Orange County, Denver, Phoenix, Tucson, Seattle, San Francisco, San Jose, Sacramento

Midwest

Chicago, Wisconsin, Indiana, Cleveland, Columbus, Indianapolis

Northeast

New York, New Jersey, Long island, Westchester, CT, Boston MA

South

Orlando, Tampa, Miami, Destin, Panama City
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